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Held’s illustrations graced publications such as Vanity Fair
asparagus and Escoffier’s famous dessert creation Peach Melba
serving “scrumptious food
speculated the Philadelphia Inquirer at the time
Mercier also had an innate understanding of how to promote his product
The Blackstone, Chicago 1916 Sizes:A1 (594x840mm) Archival Print (Unframed) Held’s illustrations graced publications suchWomen were protesting for the right to vote on the streets of Chicago when this 1916 menu was offered to patrons of the restaurant in the Blackstone Hotel, a Windy City landmark. During this era in the United States, hotel restaurants were considered fashionable and exclusive places for the wealthy and powerful to eat and were often designed, as writer Theodore Dreiser noted dryly, with many fake European touches. As you can see from the enormous food
