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A: Handcrafted in Fredericksburg
• Perfect for food lovers who enjoy authentic
lounging by the pool
• Spread Old-Fashioned Peach Preserves on biscuits or scones
and pioneering spirit that have shaped our nation’s table for generations
From Starter to Slice: A Hands-On Sourdough Experience – October 16, 2026 Raspberry A: Handcrafted in FredericksburgDiscover the craft and confidence behind baking your own sourdough bread in this immersive, hands on class designed for both beginners and curious home bakers. Guided by our chef instructor, you'll learn the full lifecycle of sourdoughfrom starter to finished loafwhile gaining the knowledge to continue baking successfully at home. You'll begin by exploring the difference between a dry starter and an activated starter, learning how to bring a starter
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