Apple & Ginger Pork Shoulder w/Beet, Apple & Ginger Slaw Size:1 cup pork w/ 1 cup slaw or stir into eggs for

or stir into eggs for a rich and savory scramble or omelet

3 patties include 2oz of tahini sauce

add hazelnuts and dressing

and nutrients

This week's dressing contains two vinegars

Apple & Ginger Pork Shoulder w/Beet, Apple & Ginger Slaw Size:1 cup pork w/ 1 cup slaw or stir into eggs forThis MT raised pork shoulder cooks overnight in a mix of apple, ginger, honey and warming spices such as cinnamon and clove. It is served with apple beet slaw and is a suitable serving for one. Size options: 1 cup, 1 pint, 1 quart 1 serving includes 1 cup 6 oz Amaltheia Pork and 1 cup slaw Packaged in glass GF, DF, SF Pork Ingredients: Pork shoulder L, apple O, onion O, ginger, garlic, honey L, veggie stock (onions O, carrots O, celery O, mushrooms O,