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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
Victoria sponge or Lemon cake sandwiched with strawberry jam
we recommend that you rest your Tomahawk Steak for at least 10 minutes after cooking
Supplied with the giblets removed and packaged alongside
Our special Cajun-Glazed Salmon Fillets are made with a carefully balanced blend of herbs
this Smoked Gammon Joint has been carefully hand-boned and rolled by our expert butchers
Venison Steaks Weight:4x 170g Victoria sponge or Lemon cakeOur Venison comes from locally sourced wild deer, their free range lifestyle and mixed, varied diet imparting delicious flavour to the meat they produce. Hand trimmed by the Greendale master butchers, these tender boneless steaks are quick and easy to cook.
US$ 11.99
US$ 135.00
US$ 50.00
US$ 35.99
US$ 39.99
