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We included the fish skins for thr natural source of collagen
Versatile and Delicious: Perfect with chapatti
An industry standard for sealing food in glass jars without the use of preservatives
mix it with rice like bagoong rice
• With Cottage Cheese: Add fruit on top for a protein-packed snack or breakfast
Dulong Spicy in Olive Oil, 4 oz. non-dairy We included the fish skinsDulong Spicy in Olive Oil, 4 oz. It also comes in 8 oz jar. Dulong fish are called different names in different places but they're popularly known as "Dulong". They are caught wild from rivers or lakes during a particular season every year. They are known to have low sodium content and high calcium. We want to highlight the characteristics of this white flesh fish as we develop our recipe. We prepared it Spanish style in Olive oil marinated in cane
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