Tsunehisa VG19 Stainless M105 Santoku Knife 165mm - Made in Japan Birkenstock At 120mm this knife sits

At 120mm this knife sits between a paring knife and a petty - long enough to work on the board with small ingredients

Every cast iron piece is foundry-seasoned with 100% natural vegetable oil and ready to use straight away

Experience AUS8 Stainless Steel in a Flat-Edged Nakiri Built for Everyday Vegetable Prep

high-carbon steel that takes an exceptionally keen edge and sharpens with ease on Japanese water stones

The Risan Auto Adjust Knife Sharpener automatically sets the correct sharpening angle for your knife

Tsunehisa VG19 Stainless M105 Santoku Knife 165mm - Made in Japan Birkenstock At 120mm this knife sitsExperience Japanese San Mai Construction in a Compact Santoku Built for Everyday Precision The Specs Steel: Stainless steel core, San Mai construction [steel grade to be confirmed see note] Blade length: 165mm Blade height: 46mm Spine: 1. 5mm Weight: 115g Edge grind: Even 50 50 double bevel Handle: Pakkawood (Western style) Origin: Japan The Santoku The M105 Santoku is part of Tsunehisa's accessible San Mai range a double sided blade with a hard