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THE WINE ADVOCATE April 2005 / 90-92
plum and cherry fruit with soft silky tannins
perfectly reflects the great tradition of demi-sec champagnes
even chalky
Red garnet colour with a violet rim
Louis Roederer, Cristal Champagne Year:2006 THE WINE ADVOCATE April 2005From the winery: Produced uniquely during the best years, when the Chardonnay (40%) and Pinot Noir (60%) grapes have attained perfect maturity, Cristal is aged for six years in Louis Roederers cellars and left for a further eight months after dgorgement. Cristal is a remarkably balanced and refined champagne whose length is inimitable. It has a silky texture and fruity aromas, complemented by a powerful mineral quality with white fruit and citrus
