Pay in 4 interest-free payments of $21.25 Learn more
Ships within 48 hours · Estimated delivery Oct 14 - Oct 19
this is the perfect class on how to learn quick new dishes
She has written three cookbooks
spinach & sweet potato samosa with coriander chutney
Chefs' Crisp Fried Churros & Chilli Chocolate Sauce
Summer Peach
CURRY & BEER NIGHT 201126-1800-2030 STEAK NIGHT this is the perfect classYou will learn the art of balancing flavours and spices on our authentic Asian cooking class. Picking up tips from Stephen on how to identify herbs and spices,from China, Thailand, Japan, Cambodia, Vietnam. Then combine it altogether to create beautiful dishes from these wonderful countries. Then sit down and enjoy your meal in our lovely dining area. In this class you will learn how to make: Fantastic Chicken Thai Skewers Spicy Satay Sauce, Pickled
