Nymphenburg "Perl Goldperlen" dinner plate designed by Dominikus Auliczek in 1792/95 (Germany) Nature are evocative of opening blossoms

are evocative of opening blossoms

dessert fork and coffee spoon and is ideal as a basic set

Viennese architect and designer Oswald Haerdtl created a masterpiece of design that pushes the boundaries in functionality and feasibility

The higher proportion of silver is an indication of both the maximum material worth of the silverware and its greater resistance to tarnishing

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Nymphenburg "Perl Goldperlen" dinner plate designed by Dominikus Auliczek in 1792/95 (Germany) Nature are evocative of opening blossomsThe most pioneering design by the Bohemian sculptor Dominikus Auliczek is the service Pearl in the Louis Seize style from 1792 that gets its name from a bar of pearls that runs along the borders of the individual items. For the first time in the history of European porcelain, Auliczek based his service on a dodecagon shape instead of the usual round shape. Such different pieces in the services as the cups and tureens were also adorned with plastic