Autumn 2019 Jingmai sun-dried black blend and it tends to pick

and it tends to pick out some of the buds as well

the charcoal roasting really makes a difference here

and we managed to get 20kg of leaves from our own plot

The ancient tea gardens grow around the village and further up in the mountain

He used a medium-sized pile

Autumn 2019 Jingmai sun-dried black blend and it tends to pickNatural Tea Gardens from Jingmai Mountain Picked in early September 2019 Processed in our tea factory Loose leaf Yunnan sun dried black tea Each season, we like to make a few batches of black tea, just for fun. This is the first one of the autumn 2019 season. We gave it a medium oxidation by letting it rest overnight after the rolling. The cold temperatures of the night allows it to oxidize slowly, hence you can leave it for eight to ten hours. It was