The Urban Homesteading Cookbook : Forage, Ferment, Farm and Feast for a Better World _photography “This book raises very difficult

“This book raises very difficult questions about our country’s political integrity and our civilization’s flawed relationship with the earth itself

the Canadian Museum of Civilization

which opened to great acclaim on May 8

This is no dry academic survey

This is the timely and compassionate story that we all need to hear

The Urban Homesteading Cookbook : Forage, Ferment, Farm and Feast for a Better World _photography “This book raises very difficultDescription An urban approach to back to the landand eating our way to a better world. With food culture in the midst of a do it yourself renaissance, urbanites everywhere are relishing craft beers, foraged ingredients, sustainable seafoods, ethically raised meats and homemade condiments. Inspired by the delicious creativity of local artisans, chefs, brewmasters and mixologists, Michelle Nelson began urban homesteading in her downtown apartment. Armed