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Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
Core units BSBWOR203 Work effectively with others SITXCCS001 Provide customer information and assistance SITXWHS001 Participate in safe work practices Elective units SITXFSA001 Use hygienic practices for food safety Group A SITHCCC003 Prepare and present sandwiches Group B SITHCCC001 Use food preparation equipment Group B Additional electives SITHIND001 Use hygienic practices for hospitality service Group A SITHKOP001 Clean kitchen premises and equipment * We can develop additional elective units that are not listed on request (Please contact us for further information)
The trainers/teachers can then adjust lessons/sessions
Core units HLTENN052 Provide advanced clinical assessment HLTENN065 Research and report on nursing trends and practice HLTENN066 Contribute to quality improvement for advancement of clinical practice Elective units CHCCSM005 Develop
present and debate ideas BSBMKG439 Develop and apply knowledge of communications industry BSBMKG433 Undertake marketing activities BSBCMM411 Make presentations If you require RPL Kits with comprehensive benchmarking
Elective units CPPCLO3101 Clean carpeted floors BSBWHS308 Participate in WHS hazard identification
ERF Checklist-HLTENN013 Implement and monitor care of the older person Course Core units BSBWOR203 Work effectivelyPlease contact us for more information!
US$ 2425.00
US$ 3700.00
US$ 124.95
US$ 3925.00
