Red Sancerre Le Clocher d’Amélie Rouge wine Tattarrattat is incredibly food-friendly:

Tattarrattat is incredibly food-friendly:

This approachable and authentically Californian red blend is your perfect introduction to estate-grown

we recommend serving Barry Island Pink Gin with lemonade

giving a pure expression of their terroir

Made from a traditional blend of Grenache

Red Sancerre Le Clocher d’Amélie Rouge wine Tattarrattat is incredibly food-friendly:Le Clocher dAmlie Rouge is an elegant Sancerre Rouge, made from Pinot Noir and showcasing the lighter, fresher side of red Burgundys northern neighbour. Delicate and expressive, this wine offers aromas of red cherry, raspberry and wild strawberry, with subtle earthy and savoury notes beneath. The palate is fresh and silky, with fine tannins, bright acidity and a clean, lightly mineral finish that keeps it beautifully balanced and very drinkable. This