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and the goodness of the light
sweetness and acidity that you can feel when you bite into the rice
On the palate
but gradually the rich flavor and aroma will spread to your mouth
slowly matured at the freezing point
Junmai daiginjyo[Iwana]720ml Jyunmai Daiginjyo and the goodness of theIt is brewed with care and attention using classic Koshihikari rice, which is rare in Niigata Prefecture, with less than 1% of its production grown using only pure snowmelt water, with no water for human consumption.
US$ 649.50
US$ 649.50
US$ 599.50
US$ 599.50
US$ 849.50
US$ 649.50
