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The aftertaste is more on a classic citron/brine/smoke combo
It restarted production in November 2008
Bold and spicy front gives way to sweet cereals and the merest wisp of char
This is Dan Woolley's personal favourite out of the whiskies he's made so far
Carpathian finished this Romanian single malt in 200-litre American white oak barrels that had matured Kentucky bourbon for three years before being filled with the Greek wine Vradiano
J.J. Corry Irish Blended Whiskey The Heart Cut #11 48%ABV 30ml Tasmania The aftertaste is more onA collaboration between JJ Corry and the award winning new darlings of the Indie Whisky scene in the UK the Heart Cut. Matured across Oloroso, PX + Pajarete Casks, this is a luscious whiskey brimming with notes of apricots, lemon peel and vanilla custard danish.
