Camborne Brandy Cask First Release 46.3%ABV 30ml frighteningly intense aromas of soot

frighteningly intense aromas of soot and smoke lie in wait

This bottling is exclusively Akkeshi’s own malt

Deep copper

undertones

A Japanese release from the Whisky Club

Camborne Brandy Cask First Release 46.3%ABV 30ml frighteningly intense aromas of sootDistilled at St Agnes famous producer of Australian Brandy. This is the first Whisky produced at St Agnes that is aged in their own Brandy Cask. These guys know what they are doing and the whole package oozes quality. Official Tasting notes: Colour: Pale gold Entry: Vanilla and crme caramel with a faint wisp of cedar shavings, opening up into layered caramel malt and Anzac biscuit. Finish: Pear tarte tatin, ginger spice, lightly roasted nuts, tobacco