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Milk Chocolate
The estate’s pruning program is vital in ensuring trees remain healthy and full of energy
Made of durable 18-8 stainless steel that is also resistant to rust
and long-term collaboration with local growers
the transparent heat-resistant glass lets you see the dripping process
Colombia El Indio Natural (058) Grind:Whole Bean Milk ChocolateGrown by 175 coffee farming families in the volcanic highlands of Tolima, this naturally processed coffee reflects the quality and character of one of Colombia's most celebrated coffee regions. Cool mountain climates, fertile volcanic soils, and careful processing combine to create a vibrant and expressive cup. Region: Tolima Varietal: Caturra Altitude: 1500 2150 masl Processing: Natural
US$ 10.29
US$ 17.00
US$ 17.00
US$ 17.00
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