Vintage Japanese Gyuto Knife 270mm Carbon Steel Made in Japan 2015 Deba knife 18/10 stainless steel throughout for

18/10 stainless steel throughout for durability and longevity

Experience the medium-fine stone that most cooks will reach for most often

Store safely to protect the serrations

5 or US Women's 5

more agile blade that sits between a petty and a full chef's knife

Vintage Japanese Gyuto Knife 270mm Carbon Steel Made in Japan 2015 Deba knife 18/10 stainless steel throughout forExperience a Vintage Japanese Chef's Knife A beautifully preserved vintage Gyuto from Japan a full tang, double bevel chef's knife in a commanding 270mm format, built for precision slicing and professional level work. The Specs Steel: Carbon steel Blade length: 270mm Bevel: Double bevel Handle: Wood Hardness: 58 HRC Origin: Made in Japan Condition: Vintage pre owned Heritage The Gyuto is Japan's versatile chef's knife equally at home breaking down