Wusthof Classic Filleting Knife 18cm 263823 these saucepans are also ideal

these saucepans are also ideal for simmering the most delicate sauces such as custards and caramel

making it as functional as it is attractive

Available in a range of shapes

Shaped like an oven glove but flat rather than three-dimensional

developing consistency and aromas without burning food

Wusthof Classic Filleting Knife 18cm 263823 these saucepans are also idealWith the Wsthof Classic filleting knife you can effortlessly filet both meat and fish. Thanks to the narrow and thin 18 cm blade you can accurately and easily move the knife just underneath the skin. Wsthof Classic blade: razor sharp stainless steel The blade, made from chromium vanadium steel (X50CrMoV15), is forged from one solid piece of steel. It is sharpened according to Wsthofs PEtec technology. PEtec (PRECISION EDGE TECHNOLOGY) Wusthofs