Feenie's : Brunch Lunch Dinner _short Here is a rare title—not

Here is a rare title—not only in Canada but the Western world—written from the community’s perspective

and shortlisted for the 2010 Shaughnessy Cohen Prize for Political Writing

Julien calls her bluff and leaves anyway

and Bigeye Tuna Tataki

Judith Rodger has developed an annotated chronology of his career that's exemplary in its precise thoroughness

Feenie's : Brunch Lunch Dinner _short Here is a rare title—notDescription Chef Rob Feenie is celebrated for the way in which he combines French sophistication, Asian simplicity and the finest North American ingredients. Recently, he launched Feenie's, a casual, intimate bistro that has become instantly popular for its brunches, lunches and dinners. Feenie's presents more than 90 recipes, including his winning Iron Chef recipes, with 40 full colour photos. The Feenie's bistro recipes are simpler but are as