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Wu Yi Shan is currently China’s most prestigious tea region
the tea is unaffected
one of New York’s most decorated Chinese chefs
Spring 2018: Absolutely gorgeous brightness — an intense
Discover the role vintage and craft play in a tea’s flavor profile: 8 teas from the same terroir
Wild Bai Hao Yin Zhen (Silver Needle) 白毫銀針 Vintage:Dian Tou - First Pluck 2024 Wu Yi Shan is currentlyVintage: Dian Tou First Pluck 2024: incredibly pristine and sweet with full tender body and lots of warmth Dian Tou First Pluck 2022: Ultra buttery, herbaceous flowers, warm fluffy bread
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