Masi, Masianco CANADA MARIFLOR PINOT

MARIFLOR PINOT

Fresh and well balanced with notes of chocolate and coffee

During the partial fermentation (up to 5% of alcohol) in pressure tanks at controlled temperature this wine takes the little effervescence and froth

pointing to good cellaring potential

And this is how the wines should taste: unmistakable Ambassadors of our Terroir

Masi, Masianco CANADA MARIFLOR PINOTFrom the winery: A fresh white wine, aromatic and fruity in style; the unmistakable result of combining Pinot Grigio delle Venezie with the Appassimento technique, Masi's speciality. A "Supervenetian" with great style, and a worthy "brother" to the famous red wine, Campofiorin.