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Ships within 48 hours ยท Estimated delivery Aug 26 - Aug 31
The nashiji pear-skin finish and brown pakkawood handle make it a refined everyday performer
The Shun Classic Carving Fork holds roasts
Blade Length: 135mm
Hand washing recommended - avoid abrasive sponges
Designed for the Way You Actually Cook
Tsunehisa VG1 Stainless M104 Nakiri Knife 160mm - Made in Japan ๐ฏ๐ต shun dual core The nashiji pear-skin finish andExperience Japanese VG1 Stainless in the Japanese Vegetable Knife The Tsunehisa VG1 M104 Nakiri 160mm is made in Japan from VG1 stainless steel a flat, rectangular blade purpose built for vegetables, delivering clean, full contact cuts that a curved blade simply can't match, with easy maintenance and no rust risk. The Specs Steel: VG1 stainless stainless clad, San Mai Finish: Tsuchime (hammered) reduces drag and food sticking Blade length: 160mm
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