Kumusha Sauvignon Blanc Western Cape South Africa Blanton's butterscotch and tropical fruits on

butterscotch and tropical fruits on the nose

then aged for 3-6 months in Maryland-style rye whiskey barrels and is uncut & non-chill filtered

Picked April 25

it has a surprisingly long finish

This Knob Creek single barrel bourbon was hand-selected at the distillery by Jessica Adkins

Kumusha Sauvignon Blanc Western Cape South Africa Blanton's butterscotch and tropical fruits onZimbabwean born sommelier Tinashe Nyamudoka founded Kumusha Wines to create wines that honor his roots and reflect the joy of his wine journey. This Sauvignon Blanc is sourced from the Western Cape of South Africa and delivers a zippy and fresh profile, with vibrant tropical fruit aromas and notes of melon, passion fruit, and guava. The winemaking process, from early morning harvests to spontaneous fermentation and lees aging, preserves its freshness