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Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
Keep the oak handle dry - do not soak
Open-back clogs are comfortable until you're running
Asian-style dishes
Aogami #1 steel with a kurouchi finish
tapered Inox steel blade glides through roasts
Vintage Japanese Noodles Knife 230mm Made in Japan 1572 Olivewood Board Keep the oak handle dryExperience the Elegance of a Vintage Japanese Noodles Knife A beautifully preserved vintage Japanese noodles knife long, thin, and precise, with a high carbon steel blade and a traditional wood handle. At 230mm, this blade is built for the long, clean strokes that produce even noodle cuts and fine slices through dough, vegetables, and delicate proteins. One of a kind, made in Japan, and a genuine piece of Japanese culinary heritage. The Specs Steel:
US$ 196.31
US$ 965.00
US$ 10.34
US$ 13.86
US$ 225.00
US$ 13.91
US$ 34.34
US$ 11.92
