Vintage Japanese Sujihiki Knife 270mm Carbon Steel Made in Japan 1232 Seki Magoroku Benifuji or countertop display

or countertop display

paired with a striking red pakka wood handle

Handle: D-shaped ebony PakkaWood® - comfortable for left and right-handed users

Dry after use to maintain the pakkawood handle

A compact fish butchery knife with a thick 6

Vintage Japanese Sujihiki Knife 270mm Carbon Steel Made in Japan 1232 Seki Magoroku Benifuji or countertop displayExperience a Vintage Japanese Slicing Knife A beautifully preserved vintage Sujihiki from Japan the long, slender slicer built for breaking down proteins and portioning with surgical precision. The Specs Steel: Carbon steel Blade length: 270mm Bevel: Single bevel Handle: Wood Hardness: 58 HRC Origin: Made in Japan Condition: Vintage pre owned Heritage The Sujihiki meaning "flesh slicer" is the Japanese equivalent of a Western carving knife, but far