Sourdough Crackers | (Parmesan & Thyme) – Preservatives Free & No Msg – Awe – 150gm withoutbarcode Made with rice koji and

Made with rice koji and legumes

By using Ayurvedic Sugar Gur Shakkar in your culinary delights

An exciting condiment that blends creamy

and hygienic place

it is included in recipes for puddings and jellies as a vegan substitute for gelatin

Sourdough Crackers | (Parmesan & Thyme) – Preservatives Free & No Msg – Awe – 150gm withoutbarcode Made with rice koji andThis is going into your cart inevitably. And why wouldnt it? Infused with aromatic thyme and the gritty goodness of parmesan cheese, these whole wheat (yes!) crackers are a gut friendly, munch friendly snack. How to Eat: You can enjoy our crackers as is. You can also get fancy and pair them with dips, cheese platters, or even crushed over fresh salads! Go crazy and experiment (And dont forget to share your food pairings with us!) Best dips to pair